Cook Time: 3 to 4 hours
Ingredients
16 oz frozen sweet corn
5-6 ounces of cream cheese, cut into small squares
1/2 cup whipping cream
1/4 cup half and half
4 tbsp butter
2-3 tablespoons sugar
1/2 teaspoon black pepper
1/4 teaspoon salt 

Directions
  1. Combine all ingredients in a crock pot. Cook on low for 4 hours.